I'm probably a little too excited about the Thanksgiving break given that I've only been back at work for a week and a half. I am excited, though, especially since my parents are still in town, Juan's week off starts on Thursday, and we have four delicious lobster tails in the freezer.
As you can see, I don't have any scintillating stories to share so I'll just wish you all a very happy (early) Thanksgiving.
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